Beatitude
In response to recent rumors surrounding cases of food poisoning at Zik Hall Cafeterias, Boluid and Newflava cafeterias, a crucial meeting was convened on Wednesday, July 26, at Zik Hall JCR.
The meeting, led by the Assistant Hall Warden, brought together Hall supervisors, executives, and representatives from both cafeterias to discuss the pressing concerns and implement necessary measures.
Hygiene Improvement Takes Center Stage, one of the primary points of discussion during the meeting was the urgent need for hygiene improvement in the cafeterias. To combat the potential risk of food poisoning, all food vendors were adjourned to be more proactive with their cooking practices and ensure strict adherence to hygiene standards. This includes thorough inspections of ingredients and foodstuff to maintain the highest quality and safety standards.
Moreover, Hall management has taken the responsibility of regularly inspecting the vendors’ stalls to enforce proper sanitation protocols. By conducting routine checks, they aim to ensure that all food handlers comply with hygienic practices, thereby safeguarding the health of the students who depend on these cafeterias.
The Hall Chairman, proactive in his approach to prevent future incidents, made several suggestions during the meeting. Firstly, he requested the provision of pumping machines by the Hall management to ensure a steady supply of clean water to the cafeterias. This step is deemed essential in maintaining the hygienic conditions required for food preparation and handling.
Furthermore, the Chairman emphasized the need for pruning of the mango tree near the cafeteria and consistent fumigation to reduce the presence of house flies and other unhygienic insects. By doing so, the Hall aims to create a more hygienic environment, minimizing the risk of contamination.
In addition, the management addressed the importance of proper waste management to prevent diseases carried by flies from waste areas to the cafeteria. A concerted effort will be made to manage waste effectively and keep the surroundings clean, ensuring a healthier environment for students and staff.
To address water supply concerns, vendors also proposed drilling a borehole to access clean water. This proposal will be examined carefully by the Hall management to evaluate its feasibility and potential benefits.
During the meeting, the Hall management discussed the impact of rumors on campus. They advised the executive committee to handle rumors responsibly and prevent the spread of false information. It is essential to maintain transparency and provide accurate information to prevent unnecessary panic among the student body.
Moreover, the Defense Minister raised concerns about various issues contributing to student frustration and outbursts. These concerns included electricity and water supply problems, which the Hall management has pledged to address promptly. By attending to these grievances promptly, they hope to improve overall student satisfaction and well-being.
The meeting held at Zik Hall JCR on Wednesday, July 26, marked a crucial step toward ensuring the safety and well-being of students. By focusing on hygiene improvement, implementing proactive measures, and promptly addressing student concerns, the Hall management aims to create a healthier and more conducive environment for Zikites.
The Hall management has assured that they will remain vigilant in monitoring the cafeterias’ operations and collaborate with all stakeholders to maintain the highest standards of food safety and hygiene. Through such collective efforts, Zik Hall is poised to overcome the challenges it faced and emerge as a safer and more resilient Hall of residence.
